Vietnam Travel Blog

Cu Lao Cham is a small group of islands just off the coast near Hoi An. The waters here are clear and calm, blending two shades of blue and green in a way that’s hard to describe. Along with quiet sandy beaches and green hills, it’s giving a peaceful escape from the busy ancient town. I’ve visited many times, most recently in May 2025, and am still amazed at how beautiful and untouched the islands still feel despite some development. If this is your first visit or you want to explore more of Cu Lao Cham, I’ll share my experience and some helpful tips to make the most of your trip.

Just a 2.5 to 3-hour drive from Ho Chi Minh City, Hồ Tràm is your perfect beach getaway for a relaxing escape from urban life. With pristine shores and easy access, it’s ideal for a quick weekend retreat without the hassle of complex planning.

Ha Giang loop is always an attractive target for motorbike enthusiasts, with countless unique features from the scenery, culture, and lifestyle of the people. On that route is Dong Van, the place that can be considered the most valuable on this route. So what really makes it worth the money and effort spent on this journey? This article will summarize the main points as best as possible!

Discover the best beaches in Phu Quoc with Kampá Tour’s complete guide. From Bai Sao to Hon Thom, explore top beaches, how to get there, water activities, and travel tips.

Koh Kong, located in the southwest of Cambodia, on the border with Thailand, is a province that offers a beautiful combination of nature and tranquility. This preserved region is known for its beaches, tropical forests, and mountains. Koh Kong is the perfect place for those looking to escape the hustle and bustle of big cities and enjoy a calm and authentic atmosphere. Join me as we explore this area and discover why Koh Kong is an off-the-beaten-path destination.

Nước mắm (pronounced /nɥɔk mam/) is the famous Vietnamese fish sauce made from fermented fish, and it is an integral part of the local cuisine. Recognized by its dark color and unique, powerful, and pungent smell, it can be quite overwhelming for the unprepared nose. Used as a condiment, the Vietnamese commonly mix nước mắm with other ingredients such as water, lime, garlic, sugar, or chili. Discover all the secrets of this star sauce of Vietnam, a must-try during your trip to Vietnam!